— Fiona. If you can't eat it, it goes to the chooks.
ArticlesCalculatorsSite PlannerShopStop waiting months for compost. Hot composting works in 2-3 weeks. No fancy gear. Just get the mix right and turn it. Done.
By Fiona Gallagher · permaculture designer · food, animals and preservation on 12 acres in Tassie
“After my first batch collapsed into a slimy, cold mess on day three, I learned that turning the pile every 24 hours was the only way to hit 70°C in Tassie's damp heat.”
Thermophilic = heat-loving microbes. They need:
Don't waste time. If it's not hot within 48 hours, add more greens or water. Then turn.
Day 1-3: Pile heats up (40-50°C). Normal.
Day 4-7: Thermophilic phase (55-70°C). Kills weeds, pathogens. This is the magic window.
Day 7-14: Cooling down. Finished compost (dark, earthy, crumbly) by day 14-21.
Australian materials: Use local stuff. Eucalyptus leaves? Perfect browns. Coffee grounds from your local cafe? Free. Straw? Bunnings has it.
Off-grid hack: Build a bin from pallets ($15-$25 at Bunnings). No need for fancy tumblers. Just stack pallets in a square.
Dry weather? Cover pile with an old roof sheet or tarp. Don't let it dry out. Wet = cold.
Avoid: Meat, dairy, oils. They attract pests and smell. Stick to veg scraps and coffee grounds.
Straw (10kg bag): Bunnings $18.95. Local farms often cheaper if you ask.
Coffee grounds (10kg): Free from cafes (ask). Or buy bulk: $15 from local roasters (e.g., Coffee Grounds Australia).
Compost aerator: Bunnings $24.95. Essential for turning without backbreak.
Pallets: $10-$20 each at Mitre 10. Build your bin in 10 minutes.
Hot composting isn't rocket science. It's about the right mix, size, and turning. Do it right, and you'll have garden-ready compost in 3 weeks. Not months. Stop wasting time. Start hot.
While many off-grid projects are achievable as DIY, certain situations require licensed professionals:
Always check local regulations and obtain necessary permits before commencing work.
Worth a watch: COMPOST THE BLACK GOLD- Making Magnificent Compost in 21 Days and how to Infuse Biochar. · The Weedy Garden